As part of our business expansion, Thew Arnott has appointed Verity Clifton as an Applications Technologist.

A Food Technology Graduate from Manchester Metropolitan University, Verity was previously with Tate & Lyle plc working with starch, proteins, hydrocolloids and fibres. She has also had experience working with Campden BRI.

Verity’s role with us will primarily be to support the sales team, creating finished product samples, and devising innovative ways to showcase products. She will also provide processing assistance to the team, acting as a bridge between the technical and sales departments.

“We are delighted to welcome Verity to the team as her experience to date gives her a broad understanding of both technical challenges and customer applications related to our product portfolio. This new role will provide our customers with excellent technical support and is an essential addition to our resources as Thew Arnott continues to grow,” explains Gerry Stuart-Brown, Thew Arnott Sales Director.

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