Delivering Manufacturing Excellence

In 2007, Thew Arnott took a significant step forward when the decision was taken to move into manufacturing and invest in new production facilities on Deeside.

And, of course, the standards we aspire to in manufacturing are exactly those you’d expect from a business with a reputation for delivering excellence, quality and innovation over many decades.

Our production plant is BRC Grade AA Certified - the highest achievable - and subject to regular external audits from all the main accreditation bodies.

We’re immensely proud of our facilities and the opportunity they afford us to consistently deliver manufacturing and product excellence for our customers.

In 2019 we took another step forward - across the Atlantic - to be closer to our customers and serve them with our  full range of products.

Autumn 2020 we had a soft opening of our production of lecithin systems in Illinois.









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We are looking for experienced administrators, who are eager to learn and develop their existing skills. The ideal candidates would come from a customer-facing role in a manufacturing background with good communication and organizational skills. An understanding and familiarity with Sage 200 would be ideal but not essential. Should you be interested in this exciting […]

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Thew Arnott opens New Food Ingredient Processing Facility in Monticello, Illinois bringing our Lecithin Solutions closer to US Customers. 

Wallington, UK / Monticello, Ill. USA – August 3, 2021 – Thew Arnott has opened a lecithin blending site in Monticello, Ill. processing standard, non-GMO, and non-allergen varieties of this nature derived emulsifier. Richard Newman, Managing Director of Thew Arnott: “This is another milestone in more than 150-years of our family business, and a logical next step building on […]

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